Jalapeno Inferno | Family Owned and Operated

CATERING AND BANQUET MENU

Thank You for considering Jalapeno Inferno for your event!

We can customize a party for any budget. Let us know if you want a luncheon, Happy Hour, or any other special event.

We will always work with your predetermined budget. Just Call!

TREASURES OF OLD MEXICO BUFFET

Includes yellow corn and flour tortilla chips with salsa and hot sauce, Mexican rice and refried beans.

Choose any 2 items for $14 per person.

Choose any 3 items for $15 per person.

Choose any 4 items for $18 per person.

ASSORTED MINI SIZE CHIMICHANGAS

A Combination of shredded beef & chicken stuffed into flour tortillas, deep-fried golden brown.

MINI POLLO FUNDIDO

A twist on our chicken chimichangas, served slathered with a jalapeno cream cheese sauce.

FLAUTAS

Assorted shredded beef & chicken rolled in a yellow corn tortilla fried crispy.

FULL SIZE SOFT TACOS

Shredded beef or chicken, served with warm flour tortillas, lettuce, tomato, and cheese on the side.

GREEN CORN TAMALES

Tamales made with sweet white corn masa, folded around a blend of Mexican cheeses and green chilies. Steamed for optimum flavor.

YELLOW CORN CHEESE ENCHILADAS

Our yellow corn tortillas filled with cheese, smothered in our famous red sauce topped with melted cheese.

VERDE VALLEY SPINACH ENCHILADAS

Fresh spinach coupled with Monterey jack cheese, rolled in flour tortillas and topped with red enchilada sauce, espinaca con queso, and toasted almonds.

CHILE RELLENOS

Stuffed Anaheim Chile with jack cheese, fried golden brown in a light egg batter and topped off with green chile sauce.

RED AND GREEN CHILE BURROS or ENCHILADAS

Chunks of choice beef & pork tenderloin slow simmered in their own sauce wrapped in individual tortillas.

BEEF AND CHICKEN ENCHILADAS

Shredded beef & chicken rolled into yellow corn tortillas, topped with red enchilada sauce and melted Mexican cheese.

TREASURES OF THE AMERICAN SOUTHWEST BUFFET

Includes yellow corn and flour chips with salsa and hot sauce, Mexican rice and black beans.

Choose any 2 items for $17 per person.

Choose any 3 items for $20 per person.

Choose any 4 items for $23 per person.

TEQUILA LIME SHRIMP (3 shrimp per person)

Jumbo Prawns marinated and sautéed with fresh limes, Cuervo Gold Tequila, cilantro and garlic, severed over seasonal vegetables.

ENCHILADAS NUEVO MEXICO *spicy*

Red corn tortillas stuffed with marinated grilled chicken topped with red enchilada sauce, Mexican cheeses and Inferno sauce.

“WEST TEXAS” TACOS BARBACOA

Char-grilled strips of chicken breast slow simmered in our mango-chipotle barbecue sauce, cilantro, and Mexican cheeses, served with fresh flour tortillas.

JALAPENO’S SMOTHERED CHICKEN

Grilled, marinated breast of chicken topped with spicy jalapeno cheese and smothered with our espinaca con queso sauce.

VERDE VALLEY SPINACH ENCHILADAS W/ SHREDDED CHICKEN

Fresh spinach coupled with Monterey jack cheese and shredded chicken, rolled in flour tortillas and topped with red enchilada sauce, espinaca con queso, and toasted almonds.

TACOS AL CARBON

Flour tortillas filled with char-grilled strips of marinated chicken breast or USDA choice steak, Mexican cheeses, diced onions, and fresh cilantro.

RED CHILE CRUSTED SALMON

A fillet of King Salmon dusted with fresh chile powder, cornmeal and spices, pan-seared and crusted.

SEAFOOD ENCHILADAS “DEL MAR”

Flour tortillas loaded with snow crab meat andsweet shrimp, topped with creamy white and tomatillo sauces.

HATCH GREEN CHILE ENCHILADAS

Fresh chunks of pork loin slow-simmered in a Hatch Green Chile sauce, rolled into corn tortillas & topped with diced Hatch chilies, Mexican cheeses, and green enchilada sauce.

FABULOUS FAJITA BUFFET

Includes yellow corn and flour chips with salsa and hot sauce, Mexican rice and refried beans. $16 per person.

Marinated boneless chicken breast or choice steak with griddled green peppers and onions. Served with fresh flour tortillas, guacamole, sour cream, and shredded Mexican cheeses. We will keep bringing it ‘til you say stop!.

DESSERTS

Mini Key Lime Pie with raspberry sauce (ORDER BY THE DOZEN)

Kaluha Chocolate Mousse Cups with Chocolate chip garnish(ORDER BY THE DOZEN)

Honey Flan with caramel sauce, per 9” Tin

Caramel Brownie Explosion, Half Pan Each

BANQUET & CATERING INFORMATION

Minimum of 15 people required for buffet service

Any parties of 20 or more require a set menu (5-6 items) or a buffet

No extra charge for chafers when ordering a buffet (on or off site)

Groups can be accommodated in dining room, cantina area, or on the patio depending on size and time of year

Certain times of year may require us to set a $20.00 minimum price per person, for food and beverage only, for banquet facility use

Time limit restrictions for banquet facility may apply seasonally

Ask about customized cocktail menus for your event

Final head count and menu choices on parties are required 48 hours prior to event

Credit card number & possible deposit required to book event

Prices do not include 8.95% tax or 19% gratuity

Prices and menu item selections subject to change without notice

MISCELLANEOUS ITEMS

Jalapeno Inferno signature margarita mix (N/A) $25/gallon

Custom flavors additional $10/gallon

Bartender Fee- $25/hour (3 hour min) plus gratuity

Server Fee - $25/hour (3 hour min) plus gratuity

Gratuity - 19% on all delivery orders

Tax – 8.95%

Additional charges may apply for deliveries outside a 10 mile radius ($25)