We have the ability to accommodate certain dietary requests.
For example, ask your server for our Gluten-Free and Vegetarian options.
PARTY PLATTER MENU
MINI CHIMICHANGAS,(ORDER BY THE DOZEN) Choice of shredded beef, chicken or bean.
MINI POLLO FUNDIDOS,(ORDER BY THE DOZEN) Shredded chicken chimichangas topped with jalapeno cream cheese.
MINI BURRITOS,(ORDER BY THE DOZEN) Choice of shredded beef, chicken or bean.
CHIPOTLE FLAUTAS,(ORDER BY THE DOZEN) Chipotle spiked chicken or beef rolled into crispy corn tortillas served with melted cheese on top.
BEAN TOSTADA SET UP,(ORDER BY THE DOZEN) Crispy corn tortilla shells, refried beans, lettuce, tomato & cheese, Upgrade to shredded beef or chicken for a small fee.
FAJITAS FAMILIA STYLE (approx. 6 servings) 3 pounds char-grilled steak or chicken, sautéed peppers & onion, 1 pint (16 oz) each of shredded cheese, guacamole and sour cream with 24 flour tortillas.
FIESTA PLATTER 2 DOZ mini beef chimis, 2 DOZ mini bean burritos, 3 DOZ mini pollo fundidos, 1 pint (16oz) each of guacamole and espinaca con queso, 2 pints of salsa, 2 pounds mixed chips.
HARD SHELL “CRUNCHY” TACOS,(ORDER BY THE DOZEN) Choice of shredded beef or chicken topped with lettuce, cheese, and tomato.
“BUILD YOUR OWN” SOFT TACO,(ORDER BY THE DOZEN) 24 ounces of shredded beef, chicken or ground beef and includes soft flour tortillas, cheese, lettuce, and tomato.
TACOS AL CARBON,(ORDER BY THE DOZEN) Grilled chicken or steak wrapped in fresh flour tortillas with mixed cheeses, diced onion & cilantro.
TACOS BARBACOA,(ORDER BY THE DOZEN) Marinated and grilled chicken sautéed in a spicy mango-chipotle BBQ sauce. Served with fresh flour tortillas, mixed cheeses, and cilantro.
GREEN CORN TAMALES,(ORDER BY THE DOZEN) Topped with green enchilada sauce and melted cheese.
CHEESE ENCHILADAS,(ORDER BY THE DOZEN) Topped with red sauce and Mexican cheeses.
SPINACH ENCHILADAS,(ORDER BY THE DOZEN) Flour tortillas stuffed with fresh spinach and Jack cheese, topped with red sauce, espinaca con queso, & toasted almonds. Upgrade to shredded chicken for a small fee.
BEEF OR CHICKEN ENCHILADAS,(ORDER BY THE DOZEN) Choice of shredded beef, chicken, or ground beef topped with red sauce and Mexican cheeses.
NUEVO MEXICO ENCHILADAS *SPICY*,(ORDER BY THE DOZEN) Grilled chicken rolled in red chile corn tortillas, topped with cheese, red sauce and our spicy INFERNO sauce.
GRANDE BURROS, (ORDER BY THE DOZEN) 10” Flour tortillas stuffed with your choice of filling. Choose from red chile beef, green chile pork, shredded chicken, or shredded beef, topped with enchilada sauce and melted cheeses.
FIESTA SIZE SALADS Choice of Tijuana Chicken Caesar, Tampico Taco, Cortez Cobb (Steak Salads) Chicken Fajita, Annie’s Southwest BBQ, Grilled Chicken Black N’ Bleu. Your choice of dressing. Ranch, Chipolte Ranch, BBQ vinaigrette, Caesar, or Light Italian.
MEXICAN RICE OR REFRIED BEANS 2 sizes to choose from, feeds approx. 8 people or 25 people.
WHOLE BLACK BEANS 2 sizes to choose from, feeds approx. 8 people or 25 people.
CEVICHE, per 9” TIN Tender rock shrimp marinated in fresh citrus with tomato, onion, cucumber, cilantro, jalapeno, and lime garnish. Feeds approx 6-8 people as an appetizer.
ESPINACA CON QUESO DIP, per 16 OZ A creamy blend of fresh spinach and pepper-jack cheese.
FRESH GUACAMOLE, per 16 OZ Ripe avocados mixed with tomatoes, onions, chiles, and cilantro.
TORTILLA CHIPS AND SALSA A 1 pound mix of our crisp corn & famous flour chips & 1 pint of salsa. All flour chips available for $1.00 extra.
SALSA OR HOT SAUCE, per 16 OZ, Made FRESH daily
INFERNO SAUCE *SPICY*, PICO DE GALLO, OR SOUR CREAM, per 16 OZ
TOMATILLO SAUCE, per 16 OZ
JALAPENO CREAM CHEESE “FUNDIDO SUACE”, per 16 OZ
TEQUILA CREAM CHEESE SPREAD, per 16 OZ A spicy cream cheese mixture spiked with a touch of tequila and served with lavosh crackers.
FRESH VEGGIE TRAY Chef’s selection of fresh seasonal vegetables served with Chipolte Ranch dressing.
FRESH FRUIT AND CHEESE TRAY Chef’s selection of fresh seasonal fruits and a mix of cheddar, Monterey Jack and Pepper Jack cheeses.
KEY LIME TARTS, (ORDER BY THE DOZEN) Lime juice from the Florida Keys, paired with a creamy filling in a graham cracker crust topped with raspberry syrup.
HONEY FLAN, 9” TIN Sweet cream, golden honey & whole eggs slow baked to an amazing custard.
KAHLUA CHOCOLATE MOUSSE CUPS, (ORDER BY THE DOZEN) An edible dark chocolate cup filled with fluffy chocolate mousse infused with Kahlua and topped with chocolate chips.
CARAMEL BROWNIE EXPLOSION, 1/2 pan Moist chocolate brownies infused with creamy caramel topped with an amazing caramel Butter Cream icing.